The checkered floor that spells out the restaurant’s name in front is the sole indication that you have found L’Express. This eatery has been a Montreal staple for over 30 years – even Anthony Bourdain is a fan. Endlessly open and always lively in atmosphere, it’s as if time has frozen and left you in a classic 1920s French bistro.
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Jarred pickles, sliced baguette, and Dijon mustard on each table will transport you to the City of Light. Delectable meal choices are endless: Foie gras terrine, bone marrow, duck confit salad, croque-monsieur, steak frites, and for dessert, try a house truffle. Err on the safe side and make a reservation or enjoy people watching from the bar.
L’Express stays open late (until 2am) so you can head over for oysters and tartare after you party.
Mon-Fr: 08:00-02:00
Sa: 10:00-02:00
Su: 10:00-01:00