Athens overflows with cafes serving the cold, 'greekalised' version of espresso. You will love it like your new coolest friend, especially when having to walk around the high summer temperatures of the city. For a top quality espresso or cappuccino freddo, locals go to Taf in Exarchia area.
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'Headquarters' of the coffee culture in Greece, taf owner and staff educate customers since 2009 around the perfect profile of a coffee. World awarded baristi and carefully treated beans from selected producers make out the ideal match for an unforgettable drinking experience.
Taf offers direct relationship coffee from producers. Recently its Costa Rican partners were honoured for their passion and hard work.