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Brussels > Brussels Tours > Belgian Chocolate Making Workshop in Brussels
Belgian Chocolate Making Workshop in Brussels
Learn how to make delectable Belgian chocolates from scratch in a fun 2.5-hour workshop! You’ll craft at least 30 chocolates yourself, including pralines and mendiants (chocolate discs studded with dried fruits), which you can either take home or eat on the spot with an amazing hot chocolate.
Duration 2.5 hours
Private tour available in English
Private tour pricing from 35 EUR per person
Group tour available in English
Group tour pricing from 90 EUR per person
The instructor was really knowledgeable, the class diverse (covering bon bons, fruit design chocolate and hot chocolate)-- all in all a great day out and good value for money
Highlights
Learn how to make both pralines and mendiant chocolates
Craft 30+ Belgian chocolates from scratch
Get useful tips and tricks for making chocolates at home
Enjoy an amazing hot chocolate at the end!
Get a nice box to take your home made chocolates to friends & family!
Description
DUE TO CORONA RESTRICTIONS WE ONLY ORGANIZE PRIVATE WORKSHOPS AT THE MOMENT. The fee is 45eur per person, min 2 participants.
During this 2.5-hour workshop you’ll learn how to temper chocolate and, from it, craft 2 types of Belgian chocolates:
Pralines: The most famous Belgian chocolate, consisting of a delicate chocolate shell with a creamy filing. You’ll learn how to make both the shell and the filling from scratch!
Mendiants: Chocolate discs studded with dried fruits. Crispy and delicious!
You’ll make at least 30 chocolates, which you can either eat on the spot or take home to family and friends.
With our easy technique and chocolate theory, you’ll be able to make your own chocolates once you return home!
Please note that we currently only offer dark chocolate workshops.
Suitable for vegetarians. Vegan workshops are available upon request.
All workshops are in English.
Important: All participants must be at least 12 years old. We don't allow spectators as it creates an awkward vibe among participants, nor kids as this workshop is long and technical. For families, we recommend you check out our Waffle making workshop that is suitable for younger children: https://www.likealocalguide.com/brussels/tours/brussels-waffle-workshop
During this 2.5-hour workshop you’ll learn how to temper chocolate and, from it, craft 2 types of Belgian chocolates:
Pralines: The most famous Belgian chocolate, consisting of a delicate chocolate shell with a creamy filing. You’ll learn how to make both the shell and the filling from scratch!
Mendiants: Chocolate discs studded with dried fruits. Crispy and delicious!
You’ll make at least 30 chocolates, which you can either eat on the spot or take home to family and friends.
With our easy technique and chocolate theory, you’ll be able to make your own chocolates once you return home!
Please note that we currently only offer dark chocolate workshops.
Suitable for vegetarians. Vegan workshops are available upon request.
All workshops are in English.
Important: All participants must be at least 12 years old. We don't allow spectators as it creates an awkward vibe among participants, nor kids as this workshop is long and technical. For families, we recommend you check out our Waffle making workshop that is suitable for younger children: https://www.likealocalguide.com/brussels/tours/brussels-waffle-workshop
What’s included & not included
All ingredients and equipment
Assistance for the duration of the workshop
30+ chocolates per person
Hot chocolate
Box for taking your chocolates home
Meeting point
Voldersstraat 30, Brussels, Belgium
Brussels
Voldersstraat 30, Brussels, Belgium+3228810178
1usual.exp@gmail.com
Titch
Reviews from travelers (46)