Making cubed radish kimchi workshop - in Busan - LikeALocal Guide

Making cubed radish kimchi workshop

From

58.80 USD

Make delicious radish Kimchi together and enjoy Kimchi fried rice and bean sprout as a meal made by guests

Duration: 3.5 hours
    Available in
  • Chinese,
  • English
Tour by Suyang
Local Guru

I have lived here for more than 30years. I love travelling with short distance flight, reading, listening to music and gardening etc.

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Highlights

  • Make Korean radish Kimchi
  • Enjoy local snacks from local grocery market
  • Information about Busan tourism
  • Learn simple and useful Busan dialect

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Description

First, salt the radish and make the sauce. And we will prepare ingredients for Kimchi.
During the program, I will introduce the characteristics of radish and how to make kimchi.
Cubed radish kimchi (kakdugi) is delicious only after a few days of aging.
I will provide guest(s) the right size of container to go with kakdugi.
We'll have about an hour and a half while the radish is being salted, so we'll enjoy snacks from the local market.
During the program, I will also provide guest(s) with information about Busan's dialect and travel.

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What’s included & not included

  • Radish Kimchi
  • Snacks
  • bottled water

Meeting point

Busan train station subway station Exit7

Book from 
58.80 USD
  • Full refund if you cancel up to 72 hours before the tour
  • No booking fees
  • Pay by credit card or PayPal