Tamam
Restaurants
6
2
Tamam has been there for ages without a single drop on the quality of the food. Very good, creative cuisine with eastern influences. The service is lovely and it is very reasonably priced (expect about €20 per person).
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Laganon
Restaurants
5
2
Good food starts with quality ingredients. Laganon offers a nice variety of pasta made with ingredients of the best quality.
The locals choose the pasta, choose the sauce, sit at the table and wait a while for really fresh pasta and freshly cooked food.
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Most Popular
Cooking in Ancient Greece: Hands-On Class near Chania
Prices from
90
EUR
Duration
4 h
Languages
English
Bohème
Restaurants
5
0
It's in the centre of the city with easy access. Near the Venetian harbor. It makes great cocktails and plays jazzy music. Nice atmosphere, young people, good times. Also good for drinking coffee especially in the summer since it's garden is a good choice to avoid the heat of the summer.
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Salis
Restaurants
4
3
Salis offers a creative twist on traditional Cretan and Mediterranean cuisine, serving dishes from locally sourced ingredients. The deconstructed pastitsio, the slow roasted pork belly and the selection of 5 kinds of cheese are must try.
Not the cheapest menu but the prices are reasonable for the quality of the food.
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Breakfastin
Restaurants
1
0
This place focuses on the quality of the raw ingredients and the result is a very delicate and tasteful meal. The smoothies are a must and there is a traditionally made pie every day. Full menus are a great option and you can even get a delivery to your place.
Wish I could just eat every day!
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Rahati
Restaurants
3
0
Rahati is a traditional kafeneion-style place that serves traditional dishes which are starting to be rare to find except in someones home as well as other classics. Fish, meat, vegetables, grilled, braised, you name it. Off the menu specials sometimes if you are lucky!
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Most Popular
Cooking in Ancient Greece: Hands-On Class near Chania
Prices from
90
EUR
Duration
4 h
Languages
English
Dounias
Restaurants
4
3
In the mountainous hinterland of Chania, Stelios Trilirakis, the chef-patron of Dounias, grows his own organic food and cooks it in wood ovens, wood stoves and roasters.
Stelios serves either vegetarian or non-vegetarian dishes, slow cooked and literally melting on your tongue.
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To Antikristo
Restaurants
14
10
True local, no imported ingredients regarding food or drinks with a radical policy that money strictly stays in a community, here on Crete and in Greece. No ketchup, no mustard, forget about Coke, Amstel or Lipton. Compared to classics the menu is tiny but well populated so you have options. Meat is roasted for 4-8 hours, what else to say?
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Thalassino Ageri
Restaurants
3
0
This fish tavern is located in the 19th century taneries area of Chania (Tabakaria) on a small fishing port.
When the weather is fine the tables are lined on the pavement so you can enjoy not only the seafood but also the view of the sea and the amazing sunset.
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Skoufos & Oinos
Restaurants
2
2
Probably the best culinary experience you can have while visiting Chania. A small, cozy and beautifully decorated open kitchen restaurant that you must visit. The staff is super friendly and attentive while they offer a creative menu that changes every 3 months according to seasonal products.
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Nea Chora beach
Restaurants
1
0
This beach is tied to my childhood age. My grandmothers house was very close to the beach so i've spend endless times playing with the vevety sand there or jumping of rocks into the water. Also was the go to place to eat fish in family restaurants.
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Colombo
Restaurants
1
0
A small cozy kitchen-bar with friendly staff that serves fusion Greek cuisine with an exotic touch.
Not the cheapest place to eat but not very expensive either, considering that it is a few minutes walk from the Venetian harbor.
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taverna to kantouni
Restaurants
0
0
You get good value for money here.The portions are big! Specializes in grilled meats. Simple but delicious with friendly service. In the "poor" neighbourhood of Nea Chora. The grilled lamb chops are a must have! Boiled local greens, greek salad, pork chop, liver, fries are some of the items on the menu.
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