Chicago is one of the culinary capitals of the United States. From high-brow chef restaurants like Charlie Trotter's to grungy hole-in-the-wall decades old joints like Jim's Original, Chicago has it all. Saying Chicago loves its d...Open the full description
Chicago is one of the culinary capitals of the United States. From high-brow chef restaurants like Charlie Trotter's to grungy hole-in-the-wall decades old joints like Jim's Original, Chicago has it all. Saying Chicago loves its deep dish pizza and ketchup-less Chicago-style hot dogs would be an understatement, but one can't ignore the less nationally known local specialties. Namely, Italian beef, Greek gyros (introduced to the States via Chicago), Puerto Rican jibaritos, to name a few. The long history of immigrant communities in places like Little Italy, Chinatown, Pilsen, Little India, and Polishtown, Chicago is a potpourri of ethnic cuisine. Seek and you shall find.
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