Rocky Mountain oysters a bit too exotic for your tastes? Not to worry, Denver offers an entire spectrum of culinary options. Highlights include idigenous Navajo frybread tacos with shredded bison meat; spicy smothered Mexican chili ...Open the full description
Rocky Mountain oysters a bit too exotic for your tastes? Not to worry, Denver offers an entire spectrum of culinary options. Highlights include idigenous Navajo frybread tacos with shredded bison meat; spicy smothered Mexican chili rellenos, enchiladas and burritos; grass-fed beef from historic ranches or wild game nourished by the state's many pristine wilderness areas; and contemporary farm-to-table vegetarian creations.
A great way to sample the city's respectable selection of haute cuisine, without breaking the bank, is to take advantage of the Denver Restaurant Week if you happen to be in town at the end of February or August. Over 100 establishments participate by offering a prix-fixe menu for $30 per person which often includes an appetizer, main dish, dessert and occassionally one drink. As mentioned the promotion occurs twice per year and happily lasts a bit longer than one week- 11 days, to be precise. Menus can be reviewed ahead of time online, and many of the best places book up well in advance so it's wise to make a reservation as early as foresight allows.
(www.denver.org/denver-restaurant-week/)
Biker Jim's Gourmet Dogs
Eating
2
0
Ever tried a reindeer hotdog? No? How about elk, boar, duck, buffalo, pheasant, vegan or even rattlesnake? All are on offer at Biker Jim's, and all are suprisingly delectable. The zoo-worthy variety of wieners, plus seven different topping combinations, a host of sides and several desserts means that every meal can be infinitely customized.
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Little Man Ice Cream
Eating
4
1
Everybody loves ice cream, but in winter when the wheather isn't suited to frozen snacks, Little Man also serves hot soups, zesty chili, fresh baked bread and hot chocolate. Regardless of the season, the sculptural shop always looks cool.
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Local Experience
Photo Shoot with Mountain Views
Prices from
5
USD
Duration
1 h
Languages
English
Jax Fish House Denver
Eating
2
1
The energy is superb, the decor is nautically themed and the place is often crowded. Happy hour can get especially busy, but the affordably priced varieties of oysters make the wait and lack of person space worthwhile.
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Illegal Pete's
Eating
2
1
The burritos are made with fresh ingredients and generously proportioned. You choose all the ingredients by pointing, so infinite avenues of customization are possible. A few good beers are on tap, and the casual atmosphere of the restaurant lends itself to hanging around for a couple pints.
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The Market
Eating
3
1
The 1970’s saw much of downtown Denver's built heritage replaced by high-rises. The last bastion of the past left intact is between 14th and 15th streets on Larimer Street. As the first espresso bar between New York and Los Angeles, The Market has anchored this block from its very beginnings.
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Euclid Hall Bar & Kitchen
Bars
2
0
Carnal comfort food such as housemade sausages, po' boys, poutine and schnitzels are complemented by one of the city's best beer selections and housed in a raw brick building from the late 1800's. If you care at all for quality meat, craft beer or historic ambiance, you may find it hard to leave.
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Local Experience
Photo Shoot with Mountain Views
Prices from
5
USD
Duration
1 h
Languages
English
Sputnik
Bars
2
2
Both a long afternoon happy hour (3-7pm) and a late night happy hour (11pm-1am) offer bargains on drinks and small bites diverse enough to satisfy carnivores and vegans. An awesome hangover-curing brunch is served until 3pm; think breakfast burritos, breakfast tacos and booze-sopping scrambles served alongside discounted Bloody Marys and mimosas.
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The Source
Eating
2
2
The Source epitomizes the soul of the surrounding RiNo district. Recently wrought by industrial blight, entrepreneurs have ingeniously repurposed abandoned buildings and scrap materials to ressurect the neighborhood as the city's new artistic hub. Not only a one-stop shop for all things gourmet, the Source is also a captivating architectural space.
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WaterCourse Foods
Eating
3
0
If you are looking for something out of the ordinary, healthy and eco-conscious, definitely eat here. The restaurant works to recycle absolutely everything, including their frying oil, and their method is to follow the path of least resistence. Their vegan takes on chicken wings, chicken and waffles, and burgers are outstanding.
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City, O' City
Eating
3
1
Denver isn't exactly replete with late night dining options, especially apart from lard-soaked diner food (though of course that has it's own time and place). City, O' City, open till 2 am every day of the week, offers a refreshing alternative that's much lighter on the heart and the hips but still rich in flavor and style.
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Punch Bowl Social
Bars
1
0
You could quite seriously visit every day for a month and never play the same game twice. Furthermore, unlike your typical smoked-out bowling alley, this place offers classic fun in chich, retro style. Plus the food is actually pretty good.
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Bittersweet Artisinal Cuisine
Eating
1
0
The food is memorable and the atmosphere cozy. This is the type of restaurant where you could easily spend a couple hours over an extended meal and some nice cocktails or wine. It's a modern take on bistro style cuisine and the dishes refreshingly shift with the seasons, but there's always a good mix of vegetarian, pescatarian, and meat options.
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El Taco De Mexico
Eating
1
1
This place is classic- no gimmicks, no decor, simply amazing, wholesome, homestyle cooking at very reasonable prices. The menudo, chile relleno burrito, green chile sauce, smothered enchiladas, huevos rancheros and of course the tacos are all outstanding, and generally served up with bountiful sides of refried beans and spiced rice.
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Pierre and Michel Bakery, Highlands ranch
Eating
1
1
Hiking and yummy food
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Tocabe
Eating
1
0
Mexican, Italian and Vietnamese restaurants provide Denver with a healthy scheme of ethnic cuisine, but can also be found elsewhere. Tocabe, a fast-casual Native American restaurant created by a member of the Osage tribe, is far more unique and just as delectable. The amount of food given for price is extremely reasonable as well.
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