Cheap price, high quality. The trolley is now set inside the old couple’s small house, with several plastic chairs and tables around. The café is always packed with familiar customers. This café is special because the owner still use a small “net racquet” to process coffee.
There’s sentences to talk about coffee for Saigonese: “In the morning, Saigonese maybe don't have breakfast but always have a coffee cup.”, “while Saigon’s 9 million motorbikes run on petrol, its 8 million people run on coffee.”
You should try "ca phe sua da" (coffee with milk and ice), and no trip to Vietnam is complete without having tried it.
Mon-Su: Open 24 hours