Restoran Chan Meng Kee (陈明记面家) | Location in Kuala Lumpur - LikeALocal Guide

Some of the best Char
Siew in town

Restoran Chan Meng Kee (陈明记面家)

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Why locals love it

Chan Meng Kee has been famous for decades for serving some of the best wonton noodles in Kuala Lumpur/the Klang Valley alongside melt-in-your-mouth char siew (barbecued pork). This restaurant is swarming with locals and it's impossible to go wrong trying any of the dishes on the menu

Why you should visit it

You'll be sat almost shoulder to shoulder with other patrons in the midst of servers hastening through with food, drinks and notepads, but fret not, it's all part of the experience. Fun fact: the restaurant is run by a set of siblings (3 of whom are triplets)

Special tip

Go early as they tend to run out well before the stated closing time. Definitely try the signature char siew wantan noodles (dry)

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