Why locals love it
Grub makes food with a side of whimsy, that comes through as soon as you sit down and are greeted with a bowl of Fruit Loops for the table. Their menu, full of California comfort food, consists of different breakfast foods, sandwiches, burgers, quesadillas, and other entrees. One of the owners, Betty Fraser, was featured on Top Chef.
Why you should visit it
The restaurant has a huge menu, that has options for an array of dietary restrictions including vegan and gluten free. Don't worry--meat eaters are also welcome! They are famous for their crack bacon, a deliciously sweet and salty adaptation on the classic, which you can find on several items on the menu.
Their Tuna Melt is award winning, and their potato and chocolate chip cookies are a must-try.