Balafon is an authentic African restaurant run by a mother and son duo. They make you feel welcome the very moment you step inside. There’s a huge variety of African food and wine on offer. The ginger drink is definitely not to be missed!
The menu includes specialties from the Congo, Mali, Senegal and Morocco. Let Magdalene guide you through the menu to find the perfect sauce to match your fish or meat. Pinotage, the most popular wine on the menu, carries its 14% alcohol content with effortless grace.
Book a table downstairs!