Artisanal ice cream and sorbet
Kem CoBa
Why locals love it
You can’t miss it – this Mile End staple attracts attention with its hot pink & neon green façade and a lineup made up of families, couples, and groups of friends. Run by a friendly husband and wife duo on the corner of Fairmount and Clark, Kem CoBa’s name is inspired by the co-owner’s niece and signifies “third auntie’s ice cream” in Vietnamese.
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Why you should visit it
Opt for a Strawberry-Lychee sorbet or their Peanut Butter & Honey, 72% Dark Chocolate, and Matcha ice cream flavours. If you’re feeling indecisive, a homemade soft serve ice cream combination appears every second week. Original groupings have included Madagascar Vanilla & Passion Fruit, as well as Quebec Blueberry & Honey, among many others!
Special tip
Kem CoBa’s frozen goods are made without preservatives or artificial flavours.