The owners an the food. Mom is cooking, the daughter is doing the service with charm! The food is a mix of culture reflecting the course of the owners: Congolese cuisine, with a Belgian, Indian and Canadian touch. The products are fresh, some of them local and others from the Caribbean or Africa.
Small restaurant (reservations are preferable), where you will discover a fresh and original cuisine. The owners are an example of the cultural aspect of Montreal. A short menu, but so tasty. There is also daily plates. Don't hesitate to ask questions about the menu and ingredients: you will have all the answers! A good wine list!
It's a nice place to share plates!
Tu-Th: 17:30-22:00
Fr-Sa: 17:30-23:00