Every bite at Rafele confirms why, The Food Network named owner/chef Raffaelle Ronca the winner of "Chopped". The gluten free menu goes beyond salad with grass fed strip loin, branzino, and several flavorful vegan options. Rafele is dimly lit with an upscale friends & family atmosphere. Ask about holiday & seasonal meal specials.
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Rafele is a great location for large groups. The variety will please the taste buds of every food preference. The flavor combinations are invigorating and the wine list pairs well with every dish. Upscale dining with children & large groups made easy.
High table in front of kitchen is romantic & you see the chef prepare each dish. The fried artichoke is great. Book in advance.
Su-Sa: 12:00-16:00
Tu-Su: 17:00-22:00