Les Agitateurs
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Created by 3 young, talented and passionate friends who met when they were studying at the very famous Paul Bocuse’s Institute. They are on a mission to create innovative but inspired by french gastronomy traditional food. we love their story, their vision, their philosophy of food, life and their ethic.
All that at very reasonnable prices.
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Restaurant Lu Fran-Calin
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You will find there local traditional food cooked with fresh products and at reasonnable prices.
Nice's traditional food is mediterranean (cooked with olive oil, fresh vegetable and hebs) and Italian inspired (the city of Nice belonged to different Italian Kingdoms through the middle ages and became and remained french since 1851)
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Diane's - Bar à Potes
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Diane is so cool that everybody loves her. Diane is funky. Diane is fun, joyful, a bit crazy, always welcoming and a hard worker.
And this is her place.
We call it “Le bar a potes” (the buddies’ bar).
Everybody feels good and relaxed at Diane‘s !
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Marinette
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Located in a very quiet back street, behind the big Cathedrale of the place Rossetti, far from the busy crowd, Marinette is a cute place where coffees and pastries are amazingly delicious. They also serve lunch.
(I am a Marinette fan and I particularly love the turquoise blue chairs outside and their big ceramic cups for hot chocolate :) ).
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La Voglia
Eating
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Italian food fans, this place is for you. La Voglia is located in the Old Town of Nice, at the entrance to the Cours Saleya. Antipasti, pasta, wood-oven pizzas, focaccias, the food is traditionally Italian, fresh and generous. La Voglia is a victim of its own success. There are often a lot of people waiting in line but it’s really worth it.
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Alounak
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The chef is vegeterian himself so the dishes are almost all without meat unless you ask for it. There are many choices, ranging from couscous (their speciality)to ratatouille or tagine. The chef is really nice and helpful, some evenings he plays music.
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flowers market
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very old market full of flowers and fresh local products
a very beautiful place to see by walk. you will visit the flowers market
look at local Provencal production
goat cheeses, candy, olive oil, fruits, vegetables,and you MUST taste SOCCA then go to visit the old city,typical streets, church ,cathedrale
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Acchiardo
Eating
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The Acchiardo restaurant is very famous for its delicious typical food from Nice. Locals love it because it's a family restaurant that was created by the great great grand mother of the family. It is part of our life, full of history and authenticity. Also, the family (parents and sons) and staff are always attentive and very friendly.
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Rossopomodoro
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Here is a good place to eat pastas and pizzas! Do not try French meals there, the cooks are from Naples. Therefore, they are really good for Italian meals but not that much for French ones. Prices are affordable.
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