Peruvian food and Asian food is in fashion now and Ecuadorians love this kind of fusion. This is a good place for sharing with friends or with your couple. It is located in an area plenty of restaurants and bars in Modern Quito.
The idea was created by Jean Niedrau 10 years ago and is one of the best in town according to a CNN publication. They serve a very interesting fusion of seafood prepared in Peruvian style mixed with other specialties based on fish and meat.
Taste some of the varieties of Peruvian ceviches!