At ease and welcome: this is the way locals feel here, always received with a warm “Habibe”. The two Lebanese sisters, who came to Brazil still very young, brought the family cuisine to this tiny restaurant and are happy and proud to produce and offer traditional as well as inventive dishes to their clientele.
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Be prepared to wait, it pays off. There are some other Arabian restaurants in the surrounding area but this particular one adds a special touch to their menu. Sure to find kafta meat or fatuch salad but the wheat with thin strips of ribs is unique and delicious.
Try the dessert baptised “Mil e uma noites” (one thousand and one nights),a combination of cake, sour cream and sweet sauce, sprinkled with pistachio.