Old recipes,
redesigned by the

Syndicat Gourmet

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Why locals love it

The restaurant uses many local products from small producers as ingredients and they have a seasonal menu. Both chefs are reinterpreting local cuisine, especially old shepherd recipes from Southern Transylvania.

Why you should visit it

The small restaurant has a really cozy atmosphere. The place was renovated by the owners themselves and they put a lot of work in bringing out the old style of the building and creating a nice atmosphere.

Special tip

Try the "Bulz" as well as the redesigned "Ham-cock with beans".

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