Many restaurants in Georgia serve national food without focusing on the regional peculiarities. People from Tashre do know their region well! Best dishes from Samegrelo are prepared with dedication of a Megrelian mother, but at the same time they are served in a very classy way.
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You won't find some dishes in the other restaurant. Kveri, the pancakes with cheese inside, are prepared just in Megrelian families. Or ask for phuchkholia in any random restaurant - will they tell you at least, what it is? Go to Tashre to eat rare dishes, which are delicious, that's it.
After a big dinner, try to save a place for traditional grape pudding pelamushi and coffee brewed on sand.
Su-Sa: 10:00-01:30