Kushiage Aota Kaze

Why locals love it

You can enjoy seasonal vegetables, meat, seafood with reasonable price. You can enjoy each kushiage with salt, their special dipping source, lemon or miso-dip. They have table-seating and also counter-seating. The advantage of counter-seating is that you can see the chef fry the kushikatsu fresh right in front of you.

Local Atsuko recommends in Tokyo: Kushiage Aota Kaze.

Why you should visit it

About 40 minutes by subway from central Tokyo, not many travelers but always full of local people.

Special tip

You should make reservation especially on weekends.

Have a comment or question?

Photo author: Author:

Source URL: URL:

Post

1 Comment

Hi Atsuko! Came across your recommendation here, would you happen to know the phone number of the restaurant for reservations? I was trying to find more information online but unable to, thank you so much!

Hui Ee

Local

May 19, 2020 0 likes

Kushiage Aota Kaze
3-5-1 funabori, tokyo 134-0091, Tokyo
Tokyo
Currently Open
Mo-Su: 05:00-23:00
Mo-Su: 05:00-23:00

Kushiage(Deep-fried
Skewers)