Sud Forno was opened by locally famous restaurant Terroni. They do pizza-by-the-slice with Roman flavours like potato and sausage, and 'nduja. Furthermore they have an excellent coffee bar with a selection of Italian Pastries. Something not done well in most big cities!
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This is a great place for lunch, a quick dinner, or your mid-afternoon coffee and cake. The selection of custard-filled pastries, nutella, and italian pies are to do for. Truly they have taken Italian pastry to new heights!
Try the Bombolone, they are fried doughnuts covered in sugar and filled with custard or nutella. The Budin in the little jars is also to die for!
Mon: 08:00-20:00
Tu-Th: 08:00-21:00
Fr-Sa: 08:00-22:00