After work Venician people just like to have a break, have a glass of wine and eat a Cicchetto (something small) before going home. The cost is very low, 2 or 3 euros and the quality of food is very good here.
This place can not be missed if you are doing a BACARO tour in Venice. Here you can taste very delicious Venetian dished, like sardines in "saor" (fried sardines with onion) or Baccalà mantecato (creamy stockfish). You do not neet to sit and eat in the restaurant, but can have also something small to eat standing at the counter.
Try the fabulous fried MEAT BALLS.