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Brussels > Brussels Tours > Delicacies of the North Sea
Delicacies of the North Sea
Until 1893 Place Sainte Catherine was the port of Brussels. The reason why it is well known as the fish and seafood area of the city. In this menu we prepare some delicacies of the North Sea in a refining way.
Please do not hesitate to ask a date on request!
Duration 3 hours
Private tour available in French, English, Dutch, German
Private tour pricing from 50 EUR per person
Group tour available in French, English, Dutch, German
Group tour pricing from 50 EUR per person
Food better than in a restaurant, hosts more friendly and professional than in a restaurant, atmosphere like your own home!
Highlights
4 course Dinner with fresh Belgian seasonal ingredients
Learn about seafood of the North Sea and dishes
Dine in an 17th century house in a homely atmosphere
Description
Cocktail with Appetizer
Smoked mackerel - cucumber - apple
Smoked mackerel rillettes on toast
Starter
North Sea shrimps - tomato - cress
Main dish
Pasta vongole (small clams) - white wine - chili
Dessert
Chocolate dessert
Smoked mackerel - cucumber - apple
Smoked mackerel rillettes on toast
Starter
North Sea shrimps - tomato - cress
Main dish
Pasta vongole (small clams) - white wine - chili
Dessert
Chocolate dessert
What’s included & not included
1 aperitif
2 glasses of wine or beer
Meeting point
Kalkkaai, 1000 Brussels
Brussels
Kalkkaai, 1000 BrusselsElsie C.
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