Churchkhela is the main dessert of Georgian cuisine - the candle like candies that are made of walnuts or hazelnuts covered in thickened grape juice. No sugar or additives - this is how a real Churchkhela should be. And Badagi is one of the very few brands that follow this recipe.
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Churchkhela makes a perfect souvenir - it´s tasty, healthy and you can store it almost forever (just make sure it gets some air, no plastic bags or cookie boxes). Badagi is a local brand that has dedicated itself to real churchkhelas - no colours, no sugar. And you can taste that - their churchkhelas are super delicious.
Small churchkhelas can make a perfect fir ball for your Christmas tree decoration
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