You will attend the cooking class where we will show and cook with you three traditional Georgian dishes: khinkali (meat dumplings), Adjaruli khachapuri (boat-shaped cheese pie) and churchkhela – a dessert made with grape juice and walnuts. A glass of amazing homemade Kakhetian wine or other drink of your choice is also included.
You will make the dishes with the assistance of our Georgian cooks. We provide all the products and equipment, explain the process, and help you during the class, which is easy and fun. You will be able to cook the dishes at home (and you can freely contact us if you need any advice).
Have any special requirements or just bored of traditional fillings in khinkali? We are here to help you :) We can replace ingredients depending on your needs, for instance, make vegetarian khinla;i..